スターシャ・ゲージョの画像まとめ。セルビアのクライミング選手

今回はクライミングのスターシャ・ゲージョの画像をまとめてみたいと思います。

I've spent two days in Borski Stol confronting my body and mind with new challenges. On the Nationals in rock climbing we had 24 (easy and medium) routes this year. I did 23 flashes and one second go in 4 hours. After a short nap I did the FA of the legendary project bolted by Ulric Rousseau five years ago called Bullet with Butterfly Wings. I needed only two tries for it. Since I don't feel competent for grading it (Ulric's suggestion was 8b+) I will leave this decision to more 'manly' climbers over here….
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2017年 9月月3日午前10時47分PDT

セルビアの選手ですね。

スポンサードリンク

スターシャ・ゲージョのインスタ画像まとめ

それではスターシャ・ゲージョのインスタから。

I am finally home… Well not really home but at second home 😂 No more long travels until the WC Vail on 9th of June. . I returned nearly successfully from the awesome trip to Los Angeles, since by baggage remained in Paris and should arrive today 😑 Anyhow, I had a great time watching Triglav the Rock master finals yesterday and hanging with my climbing friends after quite some time. I loved the atmosphere!! . I was delighted when I saw the CAC package at the dorm reception, with a lot of new stuff. I am proud to become a @cac_climbing ambassador. John Ellison was a good fried of mine and since my youth B competition days. He was always a great company for motivational talks, never stopped smiling and glowing with amusing life energy. Only he knows what was inside of him and what he had gone through. He was reminding us to value life. I want to keep his words and ideas spreading, he deserved it! Oh I know its still early to wear a beany but I couldn't resist 😇 #cac #climbingagainstcancer #2ndhome #slovenia #surprise #backontrack
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2017年 5月月21日午前5時30分PDT

97年生まれの20歳。
誕生日は11月25日。

The home boulder is growing every day as well as my strength! Today was a good training day with @morphoholds 💪😉 Happy birthday to my dad @gejoslobodan and many thanks for making these walls for me 😄 . . . . #morphogang #snakes #volumes #drago @scarpaspa #garden #jelasnica @trangoworldofficial @wingschalk #noskin
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2017年 7月月15日午前6時34分PDT

身長は165センチ。

In the Miho's hood! Having the time of my life in Tokyo! In a few hours up to the wall 🙌😄 #psyched #Rockqueens #redbull @redbullrs @redbulljapan @scarpaspa #trangoworld #wingsoflife @morphoholds #cteam Great photo taken by @jason_halayko!
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2016年12月月16日午後8時02分PST

野中生萌さんと交流があるようですね。

You might have seen this one already, or caught one at the #legendsonly17 event last Saturday (or you were hit with it by @liamlonsdale 😜). You will notice how great this chalk is and I guarantee you, it is the best one I ever used. I tried many brands throughout my life, but this one is simply THE one. Browse for Wings of Life @wingschalk and get yours asap!
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2017年11月月29日午後10時42分PST

I am more than pleased to announce the beginning of the cooperation with Bulgarian Wings of Life. The company has just started with the prodiction of incredibly pure chalk, great tapes and brushes! Great thanks to these guys for their support! #green #wingsoflife #chalk #climbing #brushes #tape #chalkgasm #trangoworld #scarpaspa #morphoholds #cteam #redbull #bouldering #sponsorship
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2016年 7月月19日午前10時51分PDT

So I just got out from the first round of judging. For those who don't know it yet, I am presenting my research work on the Intel ISEF fair. The title of my project is Starch-based Bioplastic As Optical Indicator For Ammonia In Processed Meat, my high school research. . I had so many judges from the Special and Grand awards comittees, I had little break in the last for hours, talking, explaining, answering questions… There will be another round in 30minutes… It is time to gather more energy and voice 😂😂 coffee time! #IntelISEF #LosAngeles #bioplastic #chemistry #pinkslime
Staša Gejoさん(@gejostasa)がシェアした投稿 – 2017年 5月月17日午後12時32分PDT

ということで、今回はスターシャ・ゲージョの画像をまとめてみました！
インスタのリンクも貼っておきますね。